OUL Santoku - Aogami Super Stainless Clad Tsuchime - 180mm

$184.00
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Magnolia and Buffalo Horn Handle

The Santoku, meaning "three virtues" for its versatility with meat, vegetables, and fish, is the ultimate all-purpose knife ideal for slicing, dicing, and chopping. Its broad, short blade makes it great for precise, efficient cutting across a variety of ingredients.

This Santoku features a stainless-clad construction with an Aogami Super core, renowned for its exceptional edge retention while maintaining ease of sharpening.

The blade showcases a stunning hand-hammered tsuchime pattern, combining elegant aesthetics with improved food release. Paired with a magnolia wood handle and a buffalo horn ferrule, this knife balances beauty, functionality, and traditional craftsmanship.

-DESCRIPTION-

  • Shape - Santoku 

  • Blade length - 167mm

  • Blade Height - 48.32mm

  • Blade Thickness - 2mm

  • Weight - 120.8g

  • Blade Construction - San Mai

  • Cladding - Stainless Tsuchime

  • Steel Type - Aogami Super

  • Rockwell Hardness - 63-64 HRC

  • Handle - Octagonal Magnolia, Buffalo horn Ferrule

  • Made in - Sakai City, Osaka, Japan

  • Brand - OUL

Composition of Aogami Super Steel

  • Carbon: 1.4–1.5%

  • Chromium: 0.3–0.5%

  • Silicon: 0.1–0.2%

  • Manganese: 0.2–0.3%

  • Tungsten: 2–2.5%

  • Vanadium: 0.3–0.5%

Key Properties of Aogami Super Steel

  • Edge Retention: Offers exceptional edge retention and maintains a fine edge.

  • Sharpening: Medium wear resistance allows for easy sharpening.

  • Hardness: Achieves high hardness without compromising toughness or becoming brittle.

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Magnolia and Buffalo Horn Handle

The Santoku, meaning "three virtues" for its versatility with meat, vegetables, and fish, is the ultimate all-purpose knife ideal for slicing, dicing, and chopping. Its broad, short blade makes it great for precise, efficient cutting across a variety of ingredients.

This Santoku features a stainless-clad construction with an Aogami Super core, renowned for its exceptional edge retention while maintaining ease of sharpening.

The blade showcases a stunning hand-hammered tsuchime pattern, combining elegant aesthetics with improved food release. Paired with a magnolia wood handle and a buffalo horn ferrule, this knife balances beauty, functionality, and traditional craftsmanship.

-DESCRIPTION-

  • Shape - Santoku 

  • Blade length - 167mm

  • Blade Height - 48.32mm

  • Blade Thickness - 2mm

  • Weight - 120.8g

  • Blade Construction - San Mai

  • Cladding - Stainless Tsuchime

  • Steel Type - Aogami Super

  • Rockwell Hardness - 63-64 HRC

  • Handle - Octagonal Magnolia, Buffalo horn Ferrule

  • Made in - Sakai City, Osaka, Japan

  • Brand - OUL

Composition of Aogami Super Steel

  • Carbon: 1.4–1.5%

  • Chromium: 0.3–0.5%

  • Silicon: 0.1–0.2%

  • Manganese: 0.2–0.3%

  • Tungsten: 2–2.5%

  • Vanadium: 0.3–0.5%

Key Properties of Aogami Super Steel

  • Edge Retention: Offers exceptional edge retention and maintains a fine edge.

  • Sharpening: Medium wear resistance allows for easy sharpening.

  • Hardness: Achieves high hardness without compromising toughness or becoming brittle.

Magnolia and Buffalo Horn Handle

The Santoku, meaning "three virtues" for its versatility with meat, vegetables, and fish, is the ultimate all-purpose knife ideal for slicing, dicing, and chopping. Its broad, short blade makes it great for precise, efficient cutting across a variety of ingredients.

This Santoku features a stainless-clad construction with an Aogami Super core, renowned for its exceptional edge retention while maintaining ease of sharpening.

The blade showcases a stunning hand-hammered tsuchime pattern, combining elegant aesthetics with improved food release. Paired with a magnolia wood handle and a buffalo horn ferrule, this knife balances beauty, functionality, and traditional craftsmanship.

-DESCRIPTION-

  • Shape - Santoku 

  • Blade length - 167mm

  • Blade Height - 48.32mm

  • Blade Thickness - 2mm

  • Weight - 120.8g

  • Blade Construction - San Mai

  • Cladding - Stainless Tsuchime

  • Steel Type - Aogami Super

  • Rockwell Hardness - 63-64 HRC

  • Handle - Octagonal Magnolia, Buffalo horn Ferrule

  • Made in - Sakai City, Osaka, Japan

  • Brand - OUL

Composition of Aogami Super Steel

  • Carbon: 1.4–1.5%

  • Chromium: 0.3–0.5%

  • Silicon: 0.1–0.2%

  • Manganese: 0.2–0.3%

  • Tungsten: 2–2.5%

  • Vanadium: 0.3–0.5%

Key Properties of Aogami Super Steel

  • Edge Retention: Offers exceptional edge retention and maintains a fine edge.

  • Sharpening: Medium wear resistance allows for easy sharpening.

  • Hardness: Achieves high hardness without compromising toughness or becoming brittle.